Ham Balls

Ham Balls

Ham Balls is an moderately easy dinner. Made with 1 1/2 lb. cured ham, 1 lb. fresh pork, 1 c. bread crumbs, 1 egg and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Mix thoroughly the first 5 ingredients. Form ham mixture into balls.

Boil sugar, vinegar and water until it thickens a little.

Pour over ham balls and bake 45 minutes.

Turn over several times.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.