Ham Baked in Milk
Ham Baked In Milk is an easy dinner. Made with slice of ham, 1-inch thick or over, 1/2 c. milk, 1 tbsp. flour and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix milk and flour, add sugar.
Add enough more milk to make 3/4 cup liquid.
Pour about 1/3 of the liquid mixture over the ham every 15 minutes, while baking, until used up.
Then turn the ham every 15 minutes until done.
Start baking at 400°, then reduce to 350° after 15 minutes.
Probably will be done in 1 hour, but depends on thickness of ham.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment