Ham and Egg Quiche
Ham And Egg Quiche is an moderately easy dinner. Made with 1 pet-ritz deep-dish pie crust shell, baked, 1/2 lb. ground ham, 4 hard-cooked eggs, 1 c. (4 oz.) shredded cheddar cheese and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Sprinkle hard-cooked eggs in bottom of pie crust.
Top with ham and cheeses.
Combine beaten eggs, cream, salt and pepper.
Pour over filling.
Bake on preheated cookie sheet until mixture is set, about 35 minutes.
Let stand before serving.
π· Perfect Pairings
Complete your meal with these
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