Ham and Egg Pie
Ham And Egg Pie is an easy dinner. Made with 8 slices boiled ham or chicken, 8 eggs, salt and pepper, ham or chicken broth and biscuit dough for double crust, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Place 4 slices of ham in deep baking dish.
Cover with thin crust of biscuit dough.
Cover with broth.
Place 4 slices of ham on dough.
Break eggs and drop around on top of layer.
Cover with top crust and bake in 300° to 350° oven until brown.
Be sure to add plenty of broth.
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