Ham and Egg Bake
Ham And Egg Bake is an moderately easy dinner. Made with 3/4 c. biscuit mix, 1/2 c. milk, 1/2 tsp. salt, 1/2 tsp. dry mustard and 1/2 tsp. dried parsley flakes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a square baking dish, 8 x 8 x 2-inch. Mix biscuit mix, milk, salt, mustard, parsley and eggs in the dish with a fork until batter is of uniform color. Stir in remaining ingredients. Bake uncovered until a knife inserted in center comes out clean, about 45 minutes in a 350Β° oven.
Yields 4 to 6 servings.
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