Ham and Cheese Scones
Ham And Cheese Scones is an impressive baked good you can prepare in about 1 hour 58 minutes. Made with c. all-purpose flour, . baking powder, . sugar, . salt and . ground red pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Preheat oven to 400°
Lightly spoon flour into dry measuring cup; level with a knife
Combine flour, baking powder, sugar, salt and pepper in a large bowl
Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal
Stir in cheese and ham
Combine buttermilk and egg whites, stirring with a whisk
Add to flour mixture, stirring just until moist
Turn dough out onto a lightly floured surface; knead lightly 4 to 5 times with floured hands
Pat dough into an 8-inch circle on a baking sheet coated with cooking spray
Cut dough into 8 wedges, cutting into but not through dough
Bake at 400° for 20 minutes or until lightly browned
Makes 8 servings.
🍷 Perfect Pairings
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