Ham and Cheese Roll-Ups
Ham And Cheese Roll-Ups is an moderately easy dinner. Made with 2 c. bisquick, 1/2 c. water, 1 to 2 tbsp. prepared mustard, 6 oz. thinly sliced, cooked smoked ham and 1 c. shredded swiss or cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix baking mix and water until dough forms.
Smooth into ball on cloth covered surface dusted with baking mix.
Knead 15 times. Roll into rectangle, 15 x 9-inch; spread with mustard.
Top with remaining ingredients.
Roll up tightly, beginning at 15-inch side.
Pinch edge into roll (moisten if necessary).
Wrap and refrigerate at least 30 minutes but no longer than 24 hours.
π· Perfect Pairings
Complete your meal with these
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