Half Pound Cake

Half Pound Cake

Half Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter (2 sticks), 1/2 c. crisco, 3 c. sugar, 6 eggs and 1 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and Crisco together.

Add sugar.

Add eggs one at a time; add milk.

Sift together flour and baking powder; add to mixture.

Add vanilla and flavoring.

Bake in 350Β° oven for 1 hour 15 minutes.

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