Gypsy Stew
Gypsy Stew is an moderately easy dinner. Made with 2 c. unpeeled cubed potatoes, 1/2 c. diced onion, 1 lb. ground beef, salt to taste and pepper to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown and crumble beef; pour off excess grease.
Add potatoes and onion.
Add water to just cover ingredients.
Add spices to taste.
Simmer over low heat until potatoes are done.
Can be done in a crock-pot.
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