Gypsy Beans
Gypsy Beans is an moderately easy dinner. Made with 4 c. water, 1 (6 oz.) can tomato paste, 3 tbsp. paprika, 2 tbsp. tabasco sauce and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a stock pot, bring water to a boil.
Add the tomato paste, paprika, Tabasco, salt, black pepper and red and green bell peppers.
Drain the olives and add to the soup.
Boil and stir for 1 minute.
Add the bag of beans.
Cover with lid on medium heat. Cook for 45 minutes to an hour.
Add 1/2 cup water if needed. Serves 6.
π· Perfect Pairings
Complete your meal with these
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