Gumdrop Nut Bread
Gumdrop Nut Bread is an moderately easy dinner. Made with shortening, 1/2 c. walnut pieces, 3/4 c. sugar, 1/4 tsp. salt and 1 1/3 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease a 9 x 5 x 3-inch pan.
Cut gumdrops in half.
Place them in a mixing bowl.
Put walnuts in a plastic bag and crush them with a rolling pin.
Put crushed nuts in bowl with gumdrops.
Add flour, sugar, baking powder and salt into mixing bowl.
Stir until well mixed (set aside).
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