Gumdrop Cake
Gumdrop Cake is an moderately easy dinner. Made with 2 c. cold water, 2 c. brown sugar, 1 c. imperial margarine, 1 pkg. seeded raisins and 1/2 lb. gumdrops, cut in small pieces, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil together first 4 ingredients for about 5 minutes; remove from stove and let cool.
Add gumdrops, cut in small pieces.
Add remainder of ingredients.
Bake for 1 1/2 hours at 325Β° in greased pan.
Makes 2 loaves.
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