Gumdrop Bread
Gumdrop Bread is an moderately easy dinner. Made with 3 c. all-purpose flour, 3/4 c. sugar, 3 1/2 tsp. baking powder, 1 tsp. salt and 1 beaten egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Sift together flour, sugar, baking powder and salt, then cooking oil, gumdrops and nuts; add to dry ingredients and mix until combined.
Pour into greased and floured 9 x 5-inch baking pan or two small loaf pans; bake in 350Β° oven for 1 hour or until done and cool.
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