Guava Chicken
Guava Chicken is an moderately easy dinner. Made with 1 (5 lb.) box chicken thighs, 1 (6 oz.) can frozen concentrated guava, 1/2 c. catsup, 1/2 c. shoyu and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut chicken thighs in half.
Cut slits in meat.
Marinate in sauce overnight, turning occasionally.
Cook over charcoal or in oven at 350Β° for 1 hour.
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