Guava Catsup

Guava Catsup

Guava Catsup is an moderately easy dinner. Made with 5 onions (medium size), finely chopped, 1/4 c. water, 3 qt. guava pulp, 2 large garlic cloves, finely chopped and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook the onions in the water until soft.

Combine all the ingredients and cook for 30 to 40 minutes.

Pour into hot, sterilized jars and seal immediately.

🍷 Perfect Pairings

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