Groundnut Soup
Groundnut soup is a Nigerian peanut stew with chicken, tomato, chile, greens, and a silky nut-thickened broth. It is rich, savory, and satisfying with a soft swallow.
π Recipe adapted from Wikidata (Dish)
π¨βπ³ Instructions
Season and simmer chicken with onion until nearly tender.
Cook blended tomato, pepper, and chile with a little palm oil until reduced.
Whisk peanut paste with warm stock and add it to the pot.
Simmer until the soup is creamy and the chicken is fully tender.
Stir in greens and serve with pounded yam or another swallow.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment