Ground Deer Loaf
Ground Deer Loaf is an moderately easy dinner. Made with 2 lb. ground deer meat, 3/4 c. chopped onion, 1/4 tsp. salt, 1 tsp. black pepper and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, mix all ingredients well.
Pack firmly into a greased baking dish.
Bake at 350Β° for 1 hour.
Let stand about 5 minutes before slicing.
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