Ground Beef 'n Biscuits
Ground Beef 'N Biscuits is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1/2 c. chopped onion, 2 tbsp. flour (all-purpose), 1 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
In skillet, cook beef and onion until tender.
Stir in flour, salt and pepper until blended.
Add pizza sauce and corn.
Simmer 5 minutes.
Transfer to a greased 13 x 9 baking dish.
Separate biscuits and arrange over beef mixture.
Sprinkle with cheese.
Bake, uncovered, at 350Β° for 20 minutes or until biscuits are golden and cheese is melted.
Makes 6 servings.
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