Ground Beef Grand
Ground Beef Grand is an moderately easy dinner. Made with 1 1/2 lb. ground beef or chuck, 1 c. chopped onions, 1 bouillon cube, 1 (3 oz.) pkg. cream cheese and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown and drain beef.
Combine remaining ingredients except biscuits.
Mix together with beef.
Bake in 2-qt. casserole at 350 degrees for 10 minutes.
Place biscuits on top; finish baking at 375 degrees for about 15 minutes or until biscuits are done.
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