Ground Beef Casserole
Ground Beef Casserole is an moderately easy dinner. Made with 1 large onion, chopped, 1 tbsp. butter, 1 lb. ground beef, 1 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Saute onion slowly in butter for 3 minutes.
Add beef and cook over low heat until brown.
Blend in salt, pepper, milk and peas. Turn into 2-quart casserole dish.
Make biscuits from
Bisquick mix.
Place on top of meat.
Bake at 450Β° for 20 minutes until Bisquick biscuits are well browned.
π· Perfect Pairings
Complete your meal with these
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