Ground Beef Casserole
Ground Beef Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 c. chopped onion, 1 (8 oz.) pkg. cream cheese, 1 can cream of mushroom soup and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef and onion; drain.
Combine cream cheese, soup and remaining ingredients, except biscuits, in casserole.
Bake at 350Β° for 10 minutes.
Remove from oven.
Place biscuits on top of casserole.
Bake again for 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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