Grits Casserole(8 to 10 Servings)

Grits Casserole(8 to 10 Servings)

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Grits Casserole(8 To 10 Servings) is an moderately easy dinner. Made with 2 c. grits, 1/2 c. margarine, 1 (6 oz.) roll garlic cheese, 1/4 c. grated cheddar cheese and 3 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Cook grits according to directions on package.

Cut up butter and cheese roll and add to grits while hot; mix well.

Beat eggs and add enough milk to make 1 cup.

Add salt and pepper.

Pour into buttered casserole and bake at 350Β° for 30 to 40 minutes. Add Cheddar cheese last few minutes (optional).

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