Grits
Grits is an moderately easy dinner. Made with 1 c. grits, 1 stick butter, 1/8 tsp. finely grated onion, 1/2 c. milk and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook grits in 3 cups water.
Let cool or may be cold.
Add other ingredients and bake at 375Β° until done.
π· Perfect Pairings
Complete your meal with these
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