Grilled Fish
Grilled Fish is an easy dinner. Made with 1 lb. fresh fish (any kind), splash of white wine, 3 slices lemon and 3 sprigs fresh dill, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place fish on tin foil.
Splash with wine.
Place lemon slices and dill on top of fish.
Wrap fish in foil tightly.
Grill on medium coals for 20 minutes or until fish flakes.
This is very low cal and a great way to do any kind of fish.
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