Griddle Cakes with Apples
Griddle Cakes With Apples is an moderately easy dinner. Made with 2 c. flour, 1 egg, 1 tsp. sugar, 1 1/2 c. milk and 200 grams apples, chopped (about 1 1/3 c.), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour into bowl.
Add dissolved yeast in warm milk.
Mix one egg, sugar and a pinch of salt.
Cover; let stand in warm place to rise.
Mix in pared and diced apples.
Allow to rise until double in bulk.
Drop batter by spoonfuls on a hot griddle or pan and fry both sides to a nice brown.
When serving, spread with jam or honey.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment