Greens
Greens is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with or 4 bunches turnip greens (you may use any other greens), or 4 collard greens, or 4 mustard greens, ham hock or 1/4 lb. salt pork and small onion or green onions, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil ham hock or salt pork in pot while washing greens. Add clean greens, onions and red pepper to meat.
Cook for about 45 minutes hour or until done.
Serve with corn bread, etc.
π· Perfect Pairings
Complete your meal with these
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