Green Pea Salad
Green Pea Salad is an easy dinner. Made with 1 (16 oz.) can small green peas, 2 hard-cooked eggs, chopped, 4 oz. cheddar cheese, cubed, 2 to 3 tsp. mayonnaise and 3 tsp. finely chopped onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Drain peas.
Add chopped eggs and cheese.
Toss with mayonnaise and chopped onion.
Chill for several hours.
π· Perfect Pairings
Complete your meal with these
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