Green Mixed Burrito
Green Mixed Burrito is an moderately easy dinner. Made with 4 oz. can sliced green chiles, 1 lb. can tomatoes, 1/2 tsp. garlic powder or garlic salt, 3 chopped green onions and 1 lb. can roast beef of leftover beef, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine the first 5 ingredients and cook slowly for about 30 minutes.
Add refried beans and mix well; cook 10 to 20 minutes more.
Remove wrapping from flour tortillas and wrap in aluminum foil.
Heat in 400Β° oven for 10 to 15 minutes, until soft and pliable.
Place 1 or 2 tablespoons bean and meat mixture on one side of a flour tortilla and roll up in flute shape.
Keep warm until ready to eat.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment