Green Enchiladas
Green Enchiladas is an moderately easy Mexican dinner you can prepare in just 44 minutes. Made with doz. corn tortillas, c. shredded monterey jack cheese, c. flour, c. sour cream and chicken breasts, boiled and chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat tortillas in skillet, one at a time.
Place 2 tablespoons of cheese, chicken and onion in each tortilla and roll.
Place, seam side down, in 11 x 7 x 1 3/4-inch baking dish.
π· Perfect Pairings
Complete your meal with these
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