Green Enchiladas
Green Enchiladas is an moderately easy dinner. Made with 2 lb. hamburger meat, 1 pkg. tortillas (18 count bag, white), 1 lb. velveeta cheese, 2 cans cream of chicken soup and 1 can carnation milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt cheese, soup and milk in double boiler. Add pepper and pimentos.
Brown meat.
Cut tortillas in 1/4 pieces.
Layer tortillas, layer of meat and layer of sauce.
Repeat.
Bake at 350Β° until cheese is bubbly. Use a 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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