Green Enchiladas
Green Enchiladas is an moderately easy Mexican dinner you can prepare in about 1 hour 14 minutes. Made with . hamburger meat, (4 oz.) cans green chilies, (10 3/4 oz.) cans cream of chicken soup or 1 can each: chicken and mushroom soup (cream), about 1 can milk and chili blend or chili powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cook meat, onion, chili blend or chili powder, salt and pepper together until done.
Mix milk, soups and green chilies together. Start with tortillas or chips on bottom of 10 x 13-inch pan. Layer tortillas or chips, meat mixture on top, then soup mixture on top of meat.
Repeat layers until all is gone.
Top with cheese.
Bake in a 350Β° oven for about 20 to 30 minutes.
Top with cheese.
Cook until hot through and through.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment