Green Beans with Sour Cream
Green Beans With Sour Cream is an impressive dinner. Made with 1 tbsp. butter, 1 tbsp. flour, 1/4 tsp. salt, 1/2 tsp. grated onion and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, melt 1 tablespoon butter.
Stir in flour, salt, onion, pepper and lemon peel.
Mix in water.
Cook until thick. Stir in sour cream, then green beans.
Fill crepes.
Fold over. Mix cheese with 1 tablespoon melted butter and bread crumbs. Sprinkle over filled crepes.
Place in broiler until cheese melts.
π· Perfect Pairings
Complete your meal with these
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