Green Beans Scandia
Green Beans Scandia is an moderately easy dinner. Made with 1 can green beans, 1 tbsp. chicken broth or 2 chicken bouillon cubes, 2 tbsp. butter or margarine, 3 tbsp. vinegar and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Drain liquid from beans into saucepan (1-quart or larger). Add next 6 ingredients.
Heat to boiling, stirring.
Stir in cornstarch mixed with water.
Cook and continue stirring until mixture thickens and is clear, about 5 minutes.
Add cabbage; heat to boiling.
Simmer, covered, 3 to 5 minutes.
Add drained beans and cook until beans are hot.
Serve at once.
Serves 5 or 6.
π· Perfect Pairings
Complete your meal with these
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