Green Bean Specialty
Green Bean Specialty is an easy dinner. Made with 4 pieces bacon, cooked and drained (reserve the grease), 4 tbsp. grease, 4 tbsp. brown sugar, 4 tbsp. vinegar and 2 tbsp. mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat green beans (2 cans) and drain.
Mix last 4 ingredients and heat.
Pour liquid mixture over the beans.
Crumble bacon on top.
π· Perfect Pairings
Complete your meal with these
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