Green Bean Salad
Green Bean Salad is an moderately easy dinner. Made with 2 (16 oz.) cans french-style green beans, drained, 12 pitted black olives, sliced, 1/2 c. sliced water chestnuts, 2 tbsp. chopped pimento and 12 canned mushrooms, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine all ingredients, except salad dressing.
Toss until well mixed.
Add dressing.
Cover and refrigerate at least 2 hours or overnight, stirring occasionally.
Drain before serving.
π· Perfect Pairings
Complete your meal with these
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