Green Bean-Corn Salad
Green Bean-Corn Salad is an moderately easy dinner. Made with 1 (16 oz.) can green beans or peas, drained, 1 (16 oz.) can whole kernel corn, drained, 1/2 c. chopped onion, 1 rib celery, chopped and 1 carrot, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all together.
Chill in refrigerator for at least 1 hour before serving.
π· Perfect Pairings
Complete your meal with these
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