Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 tsp. soy sauce (optional), 1 (16 oz.) bag frozen cut green beans, cooked, 1/2 c. milk and dash of pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a 1 1/2-quart casserole, mix soup, milk, soy sauce, pepper, beans and 1/2 of the onions.
Bake at 350Β° for 25 minutes or until hot.
Stir; sprinkle remaining onions over mixture.
Bake 5 minutes or until onions are golden.
Serves 6.
π· Perfect Pairings
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