Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 2 (16 oz.) cans french-cut green beans, 1 (6 oz.) can durkee french fried onions, 1 can cream of mushroom or celery soup, 1 soup can milk and 1 large onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dice onion; drain string beans.
Mix onion, beans, can of soup, milk, salt and pepper.
Add 1/2 can of fried onions.
Bake at 375Β° for 45 minutes.
π· Perfect Pairings
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