Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 2 cans french-cut green beans, 2 cans french fried onions, 1 can cream of mushroom soup, 1 can cream of asparagus soup and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soups, soy and water chestnuts.
Add pepper.
Mix well with green beans.
Put 1/2 in 2 1/2-quart baking dish.
Layer 1 can of onions and 1/2 of cheese; repeat.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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