Green Bean Casserole
Green Bean Casserole is an easy dinner. Made with 2 pkg. frozen cut green beans, thawed, 3/4 c. milk, 1 can cream of mushroom soup, 1/8 tsp. black pepper and 1 can durkee fried onions, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain beans.
Combine beans, milk, soup, pepper and 1/2 can fried onions, reserving other half for topping.
Put in a 1 1/2-quart casserole dish and bake, uncovered, at 350Β° for 30 minutes.
Top with remaining onions and bake, uncovered, for an additional 5 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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