Green Bean Casserole
Green Bean Casserole is an easy dinner. Made with 2 (1 lb.) cans green beans, drained, 3/4 c. milk, 1 (2.8 oz.) can durkee french fried onions, 1 (10 3/4 oz.) can condensed cream of mushroom soup and 1/8 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine beans, milk, soup, pepper and 1/2 of onions.
Pour into a 1 1/2-quart casserole.
Bake, uncovered, at 350Β° for 30 minutes.
Top with the remaining onions; bake for 5 minutes longer.
Extra mushrooms added are great.
π· Perfect Pairings
Complete your meal with these
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