Green Bean Casserole
Green Bean Casserole is an easy dinner. Made with 2 cans (16 oz.) cut green beans, 3/4 c. milk, 1 can (10 3/4 oz.) cream of mushroom soup, 1/8 tsp. black pepper and 1 can (2.8 oz.) durkee french fried onions, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Combine beans, milk, soup, pepper and 1/2 French fried onions.
Pour into casserole dish.
Bake uncovered for 30 minutes.
Top with remaining onions and bake an additional 5 minutes.
π· Perfect Pairings
Complete your meal with these
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