Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 3 cans green beans, 1 pt. sour cream, 1 can cream of mushroom soup (undiluted), garlic salt and 1 lb. velveeta cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place green beans on bottom of oblong baking dish.
Sprinkle with garlic salt.
Mix sour cream and soup.
Top green beans with mixture.
Slice Velveeta cheese thinly on top of sour cream.
Do another layer of sour cream and then another layer of cheese. Crush crackers and mix with butter.
Heat in 300Β° oven for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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