Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 2 pkg. frozen french-style green beans, 1 can bean sprouts, drained, 1 can mushroom soup, 2 c. cheddar cheese, grated and 2 cans french fried onion rings, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook green beans according to package.
Save 1/4 cup of liquid after cooking.
Combine soup and liquid from green beans with green beans, sprouts and water chestnuts.
Top with cheese and bake at 350Β° for 20 minutes.
Remove casserole after baking; top with French fried onion rings, then broil until brown.
π· Perfect Pairings
Complete your meal with these
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