Green Bean Bake
Green Bean Bake is an moderately easy dinner. Made with 2 (16 oz.) cans green beans, 1/4 tsp. garlic salt, 1/2 c. milk, 1 can cream of mushroom soup and 1/4 c. grated yellow cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Place beans and garlic salt in saucepan, bring to boil and simmer 5 minutes.
Drain beans.
Mix soup and milk in a separate bowl.
In an ungreased baking dish, place alternate layers of beans, soup, pimento and cheese, ending with cheese.
Top with crushed crackers.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
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