Green Bean Appetizers
Green Bean Appetizers is an easy dinner. Made with 8 slices white bread, 1 (3 oz.) container cream cheese with chive dip, 24 whole cooked green beans or dilly beans, 1/2 c. melted butter or margarine and parmesan cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Remove crusts from bread (save crusts for bread crumb toppings).
Flatten bread with finger tips or rolling pin.
Spread generously with dip.
Lay three whole beans on edge of slice of bread, roll up and roll in melted butter.
Arrange about 1 inch apart on cookie sheet.
Sprinkle with Parmesan cheese.
Bake 12 minutes at 400Β°.
Yields 8 servings.
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