Greek Salad
Greek Salad is an moderately easy dinner. Made with 1/2 small head romaine lettuce, 1/2 small cucumber, peeled, seeded and chopped, 3 tbsp. farmer cheese, 1 1/2 tsp. mint flakes and 1 tbsp. rinsed and crumbled feta cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Wash romaine lettuce leaves, pat them dry with paper towels and tear into bite size pieces.
Place in a large bowl with cucumber, cheeses and mint; set aside while preparing the dressing.
π· Perfect Pairings
Complete your meal with these
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