Greek Cornbread
Greek Cornbread is an moderately easy dinner. Made with 6 oz. cottage cheese, 1 pkg. jiffy cornbread mix, 1 pkg. chopped broccoli, thawed, 1 small onion, chopped and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Pour into a 9 x 13-inch buttered pan.
Bake at 400Β° for 30 minutes or until golden brown.
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