Greek Cookies
Greek Cookies is an easy dinner. Made with 4 sticks real butter (unsalted), 1 egg, 1/4 c. powdered sugar, 1/2 c. pecans and 6 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Put butter in mixer; add powdered sugar, then add egg.
When well blended, add flour, one cup at a time.
Knead real well. Keep kneading and add pecans, a few at a time.
Bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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