Greek Bread
Greek Bread is an moderately easy dinner. Made with 1/2 lb. grated mozzarella cheese, 1 stick butter, melted, 1 small can ripe black olives, chopped, 1/4 c. shallots, chopped and 1 small can mushrooms, drained and dried, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together all ingredients.
Spread on one loaf of Italian bread.
Heat in oven until cheese bubbles.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment